In Association with Royal Parks Half As a runner and generally active person, I always make sure to have a breakfast that is going to fuel me for my morning training sessions or keep me going until lunchtime if I’m training later in the day. My favourite filling breakfast is always a bowl of oats …

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Ingredients 1 ripe banana 1/4 cup almond milk 1 tsp vanilla extract 2 tbsp olive oil 1/4 cup vegan Bailey’s 3/4 cup self-raising flour 1 tsp baking powder 1/4 tsp cinnamon 1 tbsp flaxseed Pinch salt Method Combine banana, milk, vanilla, oil and Bailey’s in a food processor and blend until smooth. In a separate …

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