Sticky Marmalade & Rye Oatmeal Muffins (Vegan) Sticky Marmalade & Rye Oatmeal Muffins (Vegan) Autumn 2020 truly has become marmalade season for me. Since powering my way through an entire batch of Sticky Autumn Spiced Buns which sported a generous marmalade filling, I have been using it as an autumn-invoking flavour bomb in pretty much …

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Sticky Autumn Spiced Buns It’s that time of year. 7AM is looking a little gloomier than it did a few weeks ago, the knitwear is out, and pumpkin spice is well and truly back on the menu. I love everything about autumn – the cosy evenings huddled under a blanket, the extra few minutes spent …

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Zesty Blueberry Polenta Cake (Vg, Gf option) In paid collaboration with British Blueberries Its British blueberry season! I had no idea that the British climate is perfect for growing modern varieties of blueberries – I thought summer berries only really grow in warmer climates, but many varieties love the mild winters and warm summers we …

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Apple Crumble Cake (Vg) Apple crumble is my all-time favourite pudding. It was the staple post-Sunday dinner autumn dessert when I was growing up and there is something so nostalgic about that soft, sweet apple layer topped with a crunchy oat topping and the smell of cinnamon wafting through the house. As we reach mid-September, …

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Instant Porridge Oat Cookies I love a good oat cookie. Chewy, not too sweet and stuffed full of dried fruit and nuts, they’re perfect alongside a cup of tea, as a grab-and-go breakfast or as pre-workout fuel! They’re the sort of biscuit I like to always have a stash of in the house and, seeing …

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Vegan Nutella-Stuffed Chocolate Chip Cookies CRISPY. CHEWY. A MOLTEN HAZELNUT-CHOCOLATE FILLING. What more could a human vegan need I hear you ask? The answer: nothing. Well, maybe a cup of coffee to really tip the scales over into party time, but I’ve been quite happy snaffling these gooey, golden-brown babies right out of the biscuit …

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Oreo Peanut Butter Cups This week I was craving peanut butter cups. Like chunky, thick-chocolate-on-the-outside-creamy-nut-butter-on-the-inside peanut butter cups. But to my dismay, most of the recipes I found online were cacao powder and/or coconut oil-based and required two to three days worth of melting and setting. No thank you. Don’t get me wrong, I’m all …

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